Tuesday, 21 February 2012

Holy Pancakes batman!...

     Vanilla pancakes with pomegranate cream and pink coulis...  By gum I think she's done it!

*Scoff scoff. A scoff scoff scoff.*

The best recipe for the P cakes has to be that curly haired frittata Hugh Fernley-Whittingstall, so dig out his recipe and get tossing.
This is uber easy, make your pancake batter, add a drizzle of vanialla essence.

 *fry* *fry* *fry* 

Cut into quarters and make little cones into a bowl. Then drizzle with cream, and pommegranite pips, and pommegranite juice mixed with sugar, and more sugar to spinkle with dusting sugar for prettyness. 


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